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Chinese Minced Pork & Veg Lettuce Wraps

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This is quite messy to eat if you do not find the right lettuce leaves as the stem would snap as you roll to eat

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Edamame , Cranberry & Chickpea Rice Salad

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Simple, fresh, adaptable and light – great for summer.  Can go with any main course and is quick and easy to prepare.  Good for vegetarians

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Creamy Avocado & Smoked Salmon Pasta

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This is a perfect dish to whip up in just a few minutes!  It is simple yet so good and makes a lovely starter if

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Spaghetti with Sweet Potato, Sundried Tomatoes & Ricotta

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This was an experiment as I had a little leftover ricotta to use up, which turned out really great. I did not use any nuts

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The Best Ever Chili Con Carne

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“Next to music there is nothing that lifts the spirits and strengthens the soul more than a good bowl of chili.”

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Chinese Chicken in a Chilli & Tangerine Sauce

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If you love Chinese dishes and hot, spicy food, than this chicken dish is for you!  It is not the usual Chinese Chicken dish since

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Beef Stroganoff with GF Tagliatelle

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One of the many classic dishes that somehow never ages, Beef Stroganoff is a Russian dish made with sauteed tender beef pieces and flavorsome mushrooms

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Chickpea Patties

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Very similar to the Lebanese Felafel, these patties are also made with chickpeas, however they have some veggies too in them, as well as Feta

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Chicken & Sundried Tomato Pasta

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Sundried tomatoes were not really my thing, I cannot eat one on its own, however I would certainly not mind it if its combined with

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Prawn, Potato & Feta Salad

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A quick to prepare light salad which can be served with lovely crunch bread as a substantial meal, enjoyed warm or also cold.