GREEK CHICKEN WITH TOMATOES & ARTICHOKES
This recipe is taken from an old cookery book I have, ‘Chicken & Poultry’ which I have made over and over again. It is a
ISCHIA STYLE RABBIT
I love our Maltese Rabbit dishes and most of the time I cook rabbit the usual Maltese ways. However I came across this rabbit recipe
BRAGIOLI (MALTESE BEEF OLIVES)
Bragioli is a traditional Maltese recipe and is a version of the Beef Olives recipe. Made very similar to the usual beef olives, however apart
BEEF & MUSHROOM STROGANOFF
A creamy and rich, Beef & Mushroom Stroganoff would be so welcoming on a cold winter’s day! You can serve this with pasta, rice or
PALAVER CHICKEN
It is said that this stew gained its intriguing name because of the arguements that surrounded the right way to cook it. Controversy still rages,
VEGETARIAN BLACK BEAN CHILLI
A colourful bean and veg chilli for those non-meat eaters but which can be equally enjoyed by everyone. It is delicious served with some yoghurt
SAUSAGES WITH ONION GRAVY
One of my favorite comfort foods, fresh sausages with a thick onion gravy…. absolutely delicious with some garlicky mashed potatoes!
THE ALL AMERICAN SLOPPY JOES
Sloppy Joes are basically an American sandwich/bun which consists of minced beef, onions, chilli, smoked paprika, Ketchup and Worcestershire Sauce. It actually is delicious but
SLOW COOKER OCTOPUS STEW
A crockpot is the perfect gadget when it comes to cooking octopus, as it looses its toughness and turns this cephalopod into a tender, mouthwatering